Sweet Pecan Cakes | Farmer's Market

Ingredients

• 2 cups sugar
• 1 cup butter (2 sticks, softened)
• 4 eggs
• 1 15 oz. can Farmer's Market Sweet Potato Puree
• 1/3 cup orange juice
• 1 teaspoon vanilla extract
• 3 cups flour
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground nutmeg
• 1/4 teaspoon ground ginger
• 1/4 teaspoon salt
• 1 cup pecans (coarsely chopped)
• 2 packages cream cheese
• 1/2 cup butter (softened)
• 1 teaspoon vanilla
• 2 cups powdered sugar