Seared Wild Sea Scallops With Garbanzo Beans and Barley
Seared Wild Sea Scallops With Garbanzo Beans and Barley with olive oil, sea scallops, garbanzo beans, barley, green beans, wine, butter, parsley, lemon zest, sea salt and freshly cracked pepper takes...
Keywords
- healthy
- pescetarian
- pescatarian
- olive oil
- sea scallops
- garbanzo beans
- barley
- green beans
- wine
- butter
- parsley
- lemon zest
- sea salt and freshly cracked pepper
Ingredients
- 2.5 Tbsps olive oil
- 16 large wild sea scallops
- 574 g garbanzo beans
- 3.5 cups cooked barley
- 1 cup green beans
- 1 cup dry white wine
- 2 Tbsps unsalted butter
- 1 Tbsp parsley
- 1 Tbsp lemon zest
- black sea salt and freshly cracked pepper
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