Penne with Broccoli, Chilli & Mint Recipe | Abel & Cole
Penne cooked with seasonal veggies like broccoli and tomatoes, a hint of chili, and fresh mint—quick, flavorful, and packed with summer freshness.
Ingredients
- 500g penne
- Sea salt
- 2 onions
- 3 garlic cloves
- 1 chilli
- A head of broccoli
- 2 courgettes
- 3 vine tomatoes
- 200g kale
- 2 tbsp olive oil
- Freshly ground pepper
- 1 tbsp Italian seasoning
- A handful of mint, leaves only
- 1 lemon
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