Recipes Cheddar Beer Soup | SOSCuisine

Recipes Cheddar Beer Soup | SOSCuisine

www.soscuisine.com

This classic pub food of Great Britain is at its best when using an old cheddar cheese. The light version uses a low-fat cheddar. Cheddar Beer Soup

View Original

Share this recipe:

Ingredients

  • 2 leeks
  • 2 carrots
  • 2 stalks celery
  • 2 cloves garlic
  • 2 tbsp butter, unsalted
  • 1 bay leaf
  • 1/3 cup white flour (all purpose)
  • 2 cups milk, partly skimmed, 2%
  • 1 1/2 cup chicken broth
  • 1 1/3 cup beer
  • 1 tbsp Worcestershire sauce
  • 1 tsp mustard powder
  • 1/2 tsp salt
  • 1/8 tsp ground pepper
  • 1 1/3 cup Cheddar cheese

More Like This