Quadrelli with lamb and thyme, veal reduction
Quadrelli with lamb and thyme, veal reduction flavored with cinnamon, San Marzano semi-dried tomatoes, and Neapolitan tarallo crumbs
Ingredients
- 24 Quadrelli with lamb and thyme Divine Creazioni Surgital g. 60
- San Marzano semi-dried tomatoes
- Neapolitan tarallo
- g. 100 onion
- g. 100 carrots
- g. 100 celery
- 2 bay leaves
- g. 2 black peppercorns
- g. 10 tomato paste
- g. 100 red wine
- g. 30 extra virgin olive oil
- g. 10 whole cinnamon sticks
- g. 25 butter
- g. 25 all-purpose flour
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