Easy Garlic Shrimp, Asparagus & Mushroom Stir-Fry Recipe – Sensarte Cookware
Marinate shrimp, sauté garlic and mushrooms, then toss with blanched asparagus and a glossy soy-oyster sauce. Fast, flavorful dinner with minimal fuss.
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Ingredients
- 12 large shrimp
- 1 tbsp cooking wine
- 2 tbsps soy sauce
- 10 button mushrooms
- 10 asparagus spears
- 2 cloves garlic, minced
- 1 tbsp oyster sauce
- vegetable or corn oil
- pinch of pepper and salt
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