Crispy Shaved Brussels Sprout Salad with Cilantro Lime Dressing

Ingredients

• 1 medium delicata squash, halved, seeded, and thinly sliced
• 1 lb brussels sprouts, thinly sliced
• 1 small red onion, thinly sliced
• 1 can (15 oz) chickpeas, drained, rinsed, and patted dry
• 1 tbsp cornstarch
• 2 tbsp maple syrup, divided
• 3 tbsp olive oil, divided
• 1 1/2 tsp garlic powder, divided
• 1 tsp dried thyme, divided
• 1/2 tsp ground coriander, divided
• 1/2 tsp Chinese Five Spice powder, divided
• 1/2 tsp fennel seeds
• Salt, to taste
• 3 tbsp tahini
• 1 tbsp maple syrup
• 1 small garlic clove, grated
• 1 tsp Dijon mustard
• 2 tbsp chopped fresh cilantro
• 1 tsp lime zest
• 2 tbsp lime juice
• 3–5 tbsp water, to thin