Lee's Cabbage Roll Casserole | Just A Pinch Recipes
Chop cabbage into bite sized pieces, discard the core. Place 1/2 cabbage in bottom of large deep casserole or crockpot. Brown the meat, add the onion, garlic, salt and...
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Ingredients
- 1 small to med head of cabbage
- 1 1/2 pound(s) ground beef
- 2 clove(s) garlic, diced
- 1 medium onion finely chopped
- 1/3 cup(s) long grain rice, uncooked
- 56 ounce(s) canned whole tomatoes, chopped (2-28 oz cans)
- 1 pound(s) sauerkraut, jar or bag
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