Grilled Flank Steak with Chilean Salsa | Traeger Grills
Shower flank steak with Traeger Prime Rib Rub, it tenderizes and spices deliciously. The fiery Chilean salsa gives your taste buds a run for their money. Luckily, you've got the steak to cue some...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Ingredients
- As Needed extra-virgin olive oil
- As Needed Traeger Prime Rib Rub
- 1 Bunch Cilantro, for serving
- 2 scallions, chopped
- 1 Clove garlic, chopped
- 1 jalapeño pepper, stemmed, seeded and diced
- 1/4 Cup red wine vinegar
- 1/2 Teaspoon ground cumin
- To Taste kosher salt
- To Taste freshly ground black pepper
- 1 lime, cut into wedges
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