Nabak Kimchi (water Kimchi)

Nabak Kimchi (water Kimchi)

hannaone.com

Korean Recipe for Nabak Kimchi (Water Kimchi)

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Ingredients

  • 1 pound Daikon radish
  • 1 pound small “White” Napa cabbage (young Napa or Napa without the outer green leaves)
  • 4 tablespoons kosher or sea salt
  • 1 bunch spring/green onion
  • 10 to 12 cloves fresh garlic, peeled
  • 1-ounce fresh ginger, peeled
  • 3 each fresh red chili peppers

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