Provençal pork skewers - Good Food Middle East
Marinate pork chunks and spring onions in a zesty herb mixture for a flavorful dish. Perfect for weeknight dinners!
Ingredients
- 600g pork fillet
- bunch spring onions
- 2 tsp dried herbes de Provence
- zest and juice 1 lemon
- 1 tbsp clear honey
- 1 tbsp olive oil
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