Celentano Portobello Mushroom Ravioli with Mushroom Cream Sauce Recipe | Rosina Food Products

Celentano Portobello Mushroom Ravioli with Mushroom Cream Sauce Recipe | Rosina Food Products

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Enjoy Celentano Portobello Mushroom Ravioli in a rich Mushroom Cream Sauce. Serves 4. Perfect for a special dinner! 🍝蘑菇汁烩波尔多蘑菇意饺,美味不可挡!

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Ingredients

  • 1 package (16 oz.) Celentano® Portobello Mushroom Ravioli
  • 1/2 lb. Cremini Mushrooms washed and thinly sliced
  • 4 tablespoons olive oil
  • 2 sprigs fresh Thyme stems removed and finely chopped
  • 1 cup chicken stock
  • 1/2 cup Marsala wine
  • 1 pint heavy cream
  • 1 cup Parmesan cheese grated
  • 2 tablespoons fresh parsley finely chopped
  • salt
  • pepper

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