Creamy Smoked Trout Spread Recipe – Sunset Magazine

Creamy Smoked Trout Spread Recipe – Sunset Magazine

www.sunset.com

Creamy smoked trout spread with dill and herbs, ready in just 20 minutes. Perfect for appetizers on crackers or bread.

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Ingredients

  • 2 smoked trout fillets (8 oz. total), skinned and boned
  • 1 small shallot, chopped
  • 1/3 cup crème fraîche or sour cream
  • 1/2 cup heavy cream
  • 2 tablespoons chopped fresh dill
  • 1 teaspoon freshly ground black pepper

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