Hummus with Garlic, Chilli and Parmesan - Donegal Rapeseed Oil
Experience the freshness of infused Donegal Rapeseed Oil in this creamy chickpea spread, topped with parsley and a zesty twist. Perfect for dipping or spreading!
Ingredients
- tins of chickpeas
- garlic puree
- Donegal Rapeseed Oil with Lemon
- tahini
- grated parmesan
- ground black peppercorns
- ground coriander
- juice of 1 lemon
- chilli flakes
- sea salt
- sprig of fresh parsley, chopped
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