Beet Juice Cryo-Concentrated Deviled Eggs | SKS Canada | Luxury Kitchen Appliances
Cryogenic beet juice slush, crispy beet chips, and smoky pork belly bacon elevate classic deviled eggs. Perfect for a gourmet twist on this holiday favorite.
Ingredients
- 6 large (1.5 lbs) beets, peeled and quartered
- Beet Chips: 1 small beet, sliced thinly
- 2 tsp olive oil
- ¼ tsp salt
- ¼ tsp pepper
- Pork Belly Bacon: ½ lb pork belly, raw
- ½ tsp kosher salt
- pinch of pepper
- 6 eggs
- ¼ C mayonnaise
- ½ Tbsp white wine vinegar
- 1 tsp Dijon mustard
- ⅛ tsp cayenne pepper
- Chives, to garnish (optional)
- Paprika, to garnish (optional)
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