Garlic Butter Steak Recipe by Tasty
This steak is the ultimate indulgence for any meat lover out there! The tender and juicy steak is seared to perfection and bathed in a rich garlic butter sauce, which adds a depth of flavor that's...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 1 ribeye steak, 2-inch (5-cm)-thick, preferably USDA Prime
- kosher salt, to taste
- freshly ground black pepper, to taste
- 3 tablespoons canola oil
- 3 tablespoons unsalted butter
- 3 cloves garlic, peeled and smashed
- 2 sprigs fresh rosemary
- 3 sprigs fresh thyme
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