Roast NZ Pork with mushroom sauce & Meal | Pork Recipe Ideas
Try Roast NZ Pork with Mushroom Sauce Spinach Mash with New Zealand pork for a tasty homemade meal. Explore more recipes for your next meal this week.
Ingredients
- 500g pork fillet
- 16 fresh sage leaves
- 4 slices (60g) NZ bacon
- 4 medium (475g) potatoes
- 2 Tbsp extra virgin olive oil
- 200g Swiss brown mushrooms, thinly sliced
- 1 small onion, thinly sliced
- 1 clove garlic, crushed
- 1 ½ c (375ml) beef stock
- 1 Tbsp tomato paste
- 125g frozen chopped spinach
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