No Fry Dahi Vada & Cranberry Curd - Meghna Food Magic

No Fry Dahi Vada & Cranberry Curd - Meghna Food Magic

meghnasfoodmagic.in

Dahi vada is a popular Indian snack made from lentil dumplings soaked in yogurt. For a twist, try preparing dahi vada without frying the lentil dumplings.

View full recipe on meghnasfoodmagic.in

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Ingredients

  • urad dal: 1 cup
  • moong dal: 1/4 cup
  • Ginger
  • Green chilies
  • cumin seeds: 1 Tsp
  • Pinch of asafoetida
  • Salt
  • Water
  • Oil (for cooking)
  • US Cranberries
  • Creamy curd
  • whole coriander: 2 Tbsp
  • cumin seeds: 1 Tbsp
  • peppercorns: 10-12
  • dried Kashmiri red chilies: 4-5
  • Black salt
  • Regular salt
  • Mithi (sweet) chutney
  • Tikhi (spicy) chutney
  • Boondi
  • Pomegranate seeds

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