Vazha Thandu Poriyal Recipe
Vazha Thandu Poriyal Recipe, is a healthy banana stem stir fry recipe which can be packed in your Lunch Box or be served as a side dish with your South India...
Keywords
- Vazha Thandu Poriyal Recipe - Tamil Nadu Style Dry Banana Stem Fry
- recipe
- Tamil Nadu
- Poriyal Recipes (South Indian Sabzi)
- ingredients
- instructions
- cooking time
- preparation time
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.archanaskitchen.com.
Cooking tools:
- Grater
- Chef's knife
- Cutting board
- Skillet
- Stove
- Mixing bowl
- Measuring spoon
- Wooden spoon
- Colander
- Paring knife
- Kitchen towel
Ingredients
- 300 grams Banana Stem cut into small dices and soaked in buttermilk
- 1/4 cup Pearl onions (Sambar Onions) finely chopped
- 2 Green Chillies finely chopped
- 1 sprig Curry leaves finely chopped
- 1/2 teaspoon Turmeric powder (Haldi)
- 1/2 teaspoon Mustard seeds (Rai/ Kadugu)
- 2 tablespoons Fresh coconut grated
- Oil for cooking
- Salt to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Vazhai Thandu Poriyal (Banana Stem Fry) Recipe
awesomecuisine.com
Vazhaithandu Poriyal Recipe
awesomecuisine.com
Tamil Nadu Style Vazha Thandu Thogayal Recipe (Banana Ste...
archanaskitchen.com
Vazhaipoo Poriyal Recipe
awesomecuisine.com
Vazhapindi Thoran
foodgood.in
Vazhakkai Poriyal Recipe - Raw banana Roast With Pepper
archanaskitchen.com
Tamil Nadu Style Broccoli Poriyal Recipe
archanaskitchen.com
How to make Vazhaithandu (plantain Stem) Poritha Kuzhambu Recipe
slurrp.com