Quorn Crunchy Fillet Burgers
Enjoy your Friday night fakeaway like never before with Quorn's Crunchy Fillet Burger with sweet potato fries and peri mayo dip recipe. Learn more.
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Cooking tools:
- Microplane
- Oven
- Baking sheet
- Kettle
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Colander
- Measuring spoon
- Measuring cup
- Spoon
- Plate
Ingredients
- 2 Quorn Crunchy Fillet Burgers
- [https://www.quorn.ie/products/quorn-crunchy-fillet-burger]
- 2 burger buns
- 1 beef tomato
- 30g cos lettuce leaves
- 1 large sweet potato
- 6-10 sprays of olive oil spray
- 1 tsp/5g smoked paprika
- 1 tsp/5g dried oregano
- 1 tsp/5g garlic granules/garlic powder
- ½ red onion
- 1 green jalapeño chilli, deseeded
- 100ml red wine vinegar
- 2-3 tbsp mayonnaise
- Zest and juice of ½ lime
- 1 tbsp peri peri sauce
- ½ clove garlic
- Handful fresh coriander
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