Coffee Glazed Doughnuts - Tasty Coffee Tales
Welcome to a delightful fusion of breakfast pastry and coffee culture! These Coffee Glazed Doughnuts are a testament to the enduring love affair between
Ingredients
- 3 1/4 cups all-purpose flour
- 2 1/4 tsp active dry yeast
- 1/4 cup granulated sugar
- 1/2 tsp salt
- 1 cup whole milk, warm
- 2 large eggs, beaten
- 1/4 cup unsalted butter, melted
- Vegetable oil for frying
- For the glaze:
- 2 cups powdered sugar
- 1/4 cup strong brewed coffee or espresso, cooled
- 1 tsp vanilla extract
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