Easy Spring Roll Salad | Hilda's Kitchen Blog

Ingredients

• 12 large shrimp
• ¼ sea salt
• ⅛ black pepper
• ⅛ garlic powder
• 1 Tbsp unsalted butter
• 3 ounces rice noodles (½ 6 ounce package))
• 2 Tbsp sesame seeds
• 2 cups red cabbage ((shredded))
• 2 cups Romaine lettuce ((chopped))
• 1 large cucumber ((sliced))
• 1 large carrot ((shredded))
• 2 sweet red peppers ((sliced))
• 12 sweet peas
• 2 radishes ((sliced))
• 2 scallions ((sliced))
• 2 serrano peppers ((sliced))
• ½ cup mango ((cubed, optional))
• ¼ cup fresh herbs ((basil, mint, cilantro))
• ¼ spicy peanuts
• 1 medium lime ((quartered, optional))
• ⅔ cup peanut sauce ((or bottled peanut sauce))
• 2 Tbsp water ((to thin))