Skinner® - One-Pot Chicken and Penne Parmesan

Skinner® - One-Pot Chicken and Penne Parmesan

www.skinnerpasta.com

One-Pot Chicken and Penne Parmesan

View full recipe on www.skinnerpasta.com

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Cooking tools:

  • Saucepan
  • Stove
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board

Ingredients

  • 1 Tbsp butter
  • 3/4 lb boneless skinless chicken breast, cut into 1 inch cubes
  • 1 3/4 cups (14 1/2 oz.) chicken broth
  • 8 oz Skinner® Penne Rigate
  • 1 pkg (16 oz.) frozen broccoli, cauliflower and carrot mixture
  • 1/4 tsp ground black pepper
  • 1 can (10 3/4 oz.) condensed cream of chicken soup
  • 3/4 cup milk
  • 3/4 cup grated Parmesan cheese

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