Southwest Black Bean Cake - Feed Your Potential

Southwest Black Bean Cake - Feed Your Potential

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Discover the flavorful Southwest Black Bean Cake—perfectly grilled and served on mixed greens with cilantro-lime crema. A nutritious and delicious entree.

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Ingredients

  • 2 tsp extra virgin olive oil
  • 2 cans low sodium black beans (15oz each, drained)
  • 1/2 cup yellow onion (trimmed, diced)
  • 1/2 cup red pepper (seeded, diced)
  • 3/4 tsp garlic cloves (peeled, minced)
  • 3 Tbsp cilantro leaves (chopped)
  • 2 ea large eggs (whisked or 3-4 ounces of egg liquid)
  • 1 cup panko bread crumbs
  • 1 tsp dried oregano
  • 3/4 tsp kosher salt
  • 1/2 tsp ground cumin
  • 1/2 tsp black pepper (table grind)
  • 1/4 tsp ground cayenne pepper
  • 4 oz fresh lettuce mix
  • 5.5 oz plain nonfat Greek yogurt
  • 1/4 cup lowfat buttermilk
  • 1 Tbsp cilantro leaves (chopped)
  • 1 1/2 tsp lime juice
  • 1/4 tsp kosher salt

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