Noodles in Egg Sauce, pasta with an Asian twist, Thyme for Cooking.
Pasta or Noodles with a savory Egg Sauce, as part of a Chinese Dinner, from Thyme for Cooking.
Keywords
- egg sauce
- noodles
- spaghetti
- chinese cooking
Ingredients
- 3oz (90gr) spaghetti, for spaghetti, about 3/4" (2cm) circle
- 2 green onions, white and light green only
- 1 tsp olive oil
- 1 tsp sesame oil
- 1 cup (8oz, 240ml) chicken stock
- 2 tbs sherry
- 1 tsp soy sauce
- 2 eggs
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