Pineapple Tarte Tatin
This variation of the French classic is a simple but impressive dessert. Buttery pastry, gooey caramel and sweet pineapple combine for a taste sensation!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamesmartinchef.co.uk.
Cooking tools:
- Kitchen scale
- Mortar and pestle
- Tart pan
- Rolling pin
- Saucepan
- Chef's knife
- Oven
- Stove
- Spoon
- Paper towel
- Plate
Ingredients
- 100g all butter puff pastry
- 100g pineapple rings, drained on kitchen paper
- 100g caster sugar
- 25g butter
- Black pepper
- Vanilla ice cream
- Cream
More Like This
Pineapple Tarte Tatin
jamesmartinchef.co.uk
Pineapple Tarte Tatin | Dole New Zealand
dolenz.co.nz
Thermomix recipe: Pineapple Tart Tatin
tenina.com
Tarte Tatin | Recipe Cart
getrecipecart.com
Tarte Tatin Recipe - A Classic French Dessert
cooklaif.com
Spiced Pineapple Puff Tart
goodfoodandtreasuredmemories.com
Apple Tarte Tatin Recipe: Rustic French-Style Tart
cookit.guru
Tarte tatin recipe | Good Food
bbcgoodfood.com