Beef satay with sweet & sour salad | Recipes | WW United Kingdom
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Beef satay with sweet & sour salad & see the Points value of this great recipe.
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Ingredients
- 250 g Beef fillet steak, lean, raw
- 2 teaspoon(s), level Honey
- 1/2 individual Chilli, green or red
- 1 medium Lime, wedges
- 30 g Crunchy Peanut Butter
- 5 g Root Ginger
- 1 clove(s) Garlic
- 1/2 tablespoon(s) Sweet Chilli Sauce
- 1/2 teaspoon(s) Soy Sauce, tamari
- 1/4 teaspoon(s) Thai Fish Sauce
- 25 ml Coconut water
- 1 teaspoon(s) Caster Sugar
- 2 teaspoon(s) White Wine Vinegar
- 1/4 serving(s), Cucumber
- 1 individual Lettuce, shredded
- 75 g Radish
- 2 medium Spring Onions, sliced
- 1 tablespoon(s) Coriander, fresh
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