Sweet & Tangy Balsamic Roasted Brussels Sprouts Recipe - Pro of Delicious Creations
These tender balsamic roasted Brussels sprouts with cranberries and pecans offer a delightful flavor combination. Discover a zesty side dish that transforms ordinary vegetables into a remarkable...
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Cooking tools:
- Chef's knife
- Cutting board
- Parchment paper
- Baking sheet
- Mixing bowl
- Oven
Ingredients
- 1 1/2 lbs (680 g) brussels sprouts (trimmed & halved)
- ½ cup pecans (chopped, toasted for extra crunch)
- ½ cup dried cranberries (unsweetened or sweetened)
- 2 tbsps olive oil
- 1 tbsp balsamic vinegar
- 1 tbsp maple syrup or honey (for subtle sweetness)
- ½ tsp salt
- ½ tsp black pepper
- ¼ tsp garlic powder (optional, for extra flavor)
- ¼ cup Parmesan cheese (optional, for a savory finish)
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