ROAST GOOSE WITH QUINCE & DATE STUFFING - Stir it up Magazine

ROAST GOOSE WITH QUINCE & DATE STUFFING - Stir it up Magazine

stiritupmagazine.co.uk

Roast goose with quince & date stuffing, perfect for special occasions. Easy recipe with flavorful ingredients like cardamom and cinnamon. Enjoy a delicious holiday meal!

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Ingredients

  • g goose
  • 4 quinces or bramley apples
  • 1 lemon, zest and juice
  • 8 Medjool dates
  • 8 cardamom pods
  • 1 tsp ground cinnamon freshly grated mace or nutmeg
  • g fresh breadcrumbs
  • Sea salt
  • freshly ground pepper
  • 2 bay leaves
  • 4 tbsp quince paste or cranberry sauce

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