Gluten Free Texas Sausage Kolaches -
A beloved breakfast pastry found in most Texan donut shops, these gluten free kolaches boast a light, fluffy yeast dough enveloping a savory sausage!
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Ingredients
- 1 package of Hand + Heart Gluten Free Sweet Dough Mix
- 1 1/4 cups warm milk (110ºF)
- 3/4 cup unsalted butter, melted
- 2 large eggs, room temperature
- yeast packets (included with mix)
- Cheddar Sausage or plain
- sliced cheddar cheese
- sliced pickled jalapeños, optional
- everything bagel for topping if desired
- 1 egg, beaten
- 1 tablespoon milk or water
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