Tea-Marbled Eggs – The Larkin Tea Company
Cháyèdán or tea marbled eggs are Chinese fast food. Enjoyed for centuries, tea eggs are great hot or cold, savored on a plate or eaten on the run. The eggs are a cheap snack sold all around China...
Ingredients
- ½ cup soy sauce
- ¼ cup sugar
- ½ teaspoon whole black peppercorn
- ½ teaspoon fennel seeds
- 8 whole cloves
- 2 whole star anise
- 1 stick cinnamon
- 2-1/2 cups of water
- 2-1/2 tablespoons black tea*
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