Spiced lamb skewers with pomegranate tzatziki recipe | Good Food
This tasty Greek-inspired canapé of grilled meat and sweet dip can be quickly whipped up for a party platter, from BBC Good Food.
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Ingredients
- 300g lamb diced
- ½ tsp each ground cumin, coriander, garam masala and cinnamon
- 200g Greek yogurt
- 1 shallot chopped
- 1 garlic clove chopped
- small handful mint chopped
- finger-length piece cucumber diced
- a little honey
- 50g pomegranate seeds
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