White Fish Empanadas Wine Pairing - BENOM Wines

Ingredients

• 1 lb white fish fillets (such as cod, halibut, or tilapia), diced into small pieces
• 1 small onion, finely chopped
• 1 bell pepper, finely chopped
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1/2 teaspoon ground cumin
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/4 cup chopped fresh cilantro or parsley
• Juice of 1 lime
• 2 cups all-purpose flour
• 1/2 cup cold unsalted butter, cut into small cubes
• 1/4 - 1/2 cup ice water