Brown Sugar Pavlova and Peach Stack | MiNDFOOD
Enjoy the sunny stone fruit season with this delicious twist on the classic pavlova. This Brown Sugar Pavlova and Peach Stack has layers meringue, custard cream
Ingredients
- 4 eggwhites
- 1 cup brown sugar
- 1 tbsp cornflour
- 300ml thickened cream
- 1/2 cup thick custard
- 4 large yellow peaches, halved, stone removed, thinly sliced
- 1 tbsp icing sugar, to dust
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