Sweet and Tangy Apple Cranberry Coleslaw with Honey Dressing
Crisp cabbage meets sweet apples and tart cranberries in this refreshing coleslaw with a honey-apple cider vinaigrette that's perfect for any occasion.
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Cooking tools:
- Mandoline
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Tongs
- Pepper mill
Ingredients
- 1/2 head green cabbage, shredded
- 1 apple, thinly sliced
- 1/2 cup dried cranberries
- 1/4 cup apple cider vinegar
- 2 tablespoons honey
- 1/4 cup olive oil
- Salt
- pepper
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