Bourbon Pecan Pie - Crisco®
Bourbon Pecan Pie
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at criscocanada.com.
Ingredients
- Bourbon Pecan Pie
- 6 Tbsp. butter, softened
- 1 C. dark brown sugar
- 3 eggs slightly beaten
- 1 tsp. vanilla extract
- 3/4 C. dark corn syrup
- 1 Tbsp. corn starch
- 2 Tbsp. bourbon
- 2 C. pecans
- 1 (9-inch) unbaked OR frozen deep-dish pie crust
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