Shortbread Cookies | Bob's Red Mill Natural Foods
These rich and buttery cookies are perfect for the holidays—or any time of the year. Enjoy their sweet simplicity as-is, or dip in melted dark chocolate…
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Cooking tools:
- Hand mixer
- Sifter
- Bench scraper
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Spatula
- Chef's knife
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 cup Butter, at room temperature or Vegan Butter for baking
- ½ cup Sugar, plus additional for garnish
- 2 cups Unbleached White All-Purpose Flour OR
- 2 cups Gluten Free 1-to-1 Baking Flour
- ½ tsp Kosher Salt
- ¼ tsp Baking Powder
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