Low-and-Slow Barbecue Pulled Pork | Combi Steam Oven Recipes

Ingredients

• 1 Tbsp of brown sugar
• 2 tsp of smoked paprika
• 2 tsp of fine salt
• 1 tsp of freshly ground black pepper
• 1 tsp of mustard powder
• 1 tsp of onion powder
• 1 tsp of garlic powder
• 1/2 tsp of ancho chile powder
• 1 (3-pound) of pork shoulder
• 0 of Barbecue sauce of your choice
• 0 of Hamburger buns, for serving
• 0 of Coleslaw, for serving (optional)