Easy Grilled Salmon and Pineapple Tacos – SALSAOLOGY Mexican Simmer Sauces
This recipe takes inspiration from the traditional Tacos al Pastor by infusing the same roasted chile flavors from our Ancho Chile & Tamarind Sauce and adding c
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Ingredients
- 1 1/2 pounds Salmon Fillet, with or without skin
- Salt
- ½ cup SALSAOLOGY Ancho Chile & Tamarind Sauce + more for garnishing
- 1 tablespoon Olive Oil
- 1 Pineapple, cut into slices
- 10-12 Corn Tortillas, warmed
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