Petit Fours Cookies - Simply Lebanese % %

Petit Fours Cookies - Simply Lebanese % %

www.simplyleb.com

Petit fours are melt-in-your mouth butter cookies. Sandwiched with a variety of jams, and chocolate-dipped with sprinkles or crushed nuts, these make the most beautiful holiday cookies.

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Ingredients

  • 1 stick Unsalted Butter ((½ Cup))
  • ½ cup Powdered Sugar
  • 1 Egg White
  • 1 tsp. Vanilla Extract
  • 1½ cups All-Purpose Flour
  • ½ tsp. Baking Powder
  • ¼ tsp. Salt
  • 3 tb. Cocoa Powder ((for chocolate cookies only, remove 3 tb. of flour and replace with cocoa powder))
  • Apricot Jam
  • Any Berry Jam ((Raspberry, Strawberry, etc..))
  • Nutella ((or any hazelnut Chocolate Spread))
  • Chocolate ((For Dipping))
  • White Chocolate ((For Dipping))
  • Crushed Nuts for Decorating ((Pistachios, Walnuts, Almonds))
  • Sprinkles ((Any Variety))

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