Snecken
Create delicate pastries by rolling dough, adding creamy patisserie filling, sprinkling with potpourri, and baking to perfection. Perfect for special occasions!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sonneveld.com.
Ingredients
- 10000 g - 100% Flour (high-protein)
- 1000 g - 10% Sonplus Vruchten Extra (Fruited Bread Extra)
- 1000 g - 10% QS Luxe Brood (Luxury Bread)
- 800 g - 8% Yeast
- 200 g - 2% Salt
- 5800 g -58% Water approx.
- 5000 g - 50% Raisins
- 5000 g - 50% Pieces of Apricots
- 5000 g - 50% Crème Patissier
More Like This
Frisian Sugar Bread - Crème Sonnomel and Sonplus Vruchten Extra (Fruited Bread Extra)
sonneveld.com
Croissants - Sonplus Krokant Extra (Crispy)
sonneveld.com
Sweet Focaccia
sonneveld.com
Autumn Crown
sonneveld.com
Raisin Buns - Sonplus Vruchten Extra (Fruited Bread Extra)
sonneveld.com
Bagels
sonneveld.com
Panettone De Luxe
sonneveld.com
Kramiek (Belgian)
sonneveld.com