Bomboloni al forno

Name: Bomboloni al forno
Ingredients: 250/260 g di latte; 100 g di zucchero; 75 g di olio di semi; 1 uovo; 1 cubetto di lievito; 10 g di sale; 500 g di farina; Per la farcitura: marmellata, uvetta o cioccolata

www.tastetrentino.it

Procedure:Soften the yeast in a little tepid water, add half of the flour, shape into a ball, put in a bowl covered with a moist cloth and let rest a

Keywords

Bomboloni al forno
Tastetrentino
Dolci
Ricette

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