Slow Cooker Hot Cross Bun Cinnamon Rolls - Red Star® Yeast

Slow Cooker Hot Cross Bun Cinnamon Rolls - Red Star® Yeast

redstaryeast.com

These slow cooker hot cross bun cinnamon rolls are perfect for a super delicious, no fuss, set-it-and-forget it Easter brunch recipe.

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Ingredients

  • 1/2 cup milk
  • 1 (0.25oz) package (7g) or 2 1/4 teaspoons Platinum Yeast
  • 1/4 cup granulated sugar
  • 1 large egg
  • 3 tablespoons salted butter, melted
  • 2 1/4 cups all-purpose flour (plus 1/4 cup for rolling)
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 4 Tbsp butter (melted)
  • 2 Tbsp cinnamon
  • ½ tsp allspice
  • ¼ cup sugar
  • ½ cup raisins
  • 2 cups powdered sugar
  • 1 teaspoon vanilla extract
  • 4 tablespoons milk

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