Lemon Meringue Tart Recipe
A delightful tart featuring a buttery crust, tangy lemon filling, and fluffy meringue topping. Perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Tart pan
- Hand mixer
- Oven
- Stove
- Mixing bowl
- Saucepan
- Whisk
- Spatula
- Spoon
- Measuring cup
Ingredients
- 1 1/2 cups All-purpose flour
- 1/2 cup Unsalted butter
- 1/4 cup Granulated sugar
- 4 Egg yolks
- 1/2 cup Lemon juice
- 1 tablespoon Lemon zest
- 2 tablespoons Cornstarch
- 1 cup Water
- 4 Egg whites
- 1/4 teaspoon Cream of tartar
- 1 cup Additional granulated sugar for meringue
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