Parmesan Polenta with Spicy Sausage Sauce - Chew Nibble Nosh

Ingredients

• For the sauce:
• 1 Tbsp. olive oil
• 2 links of sun-dried tomato chicken sausage, sliced
• 1 cup chopped onion
• 3 cloves garlic, minced
• 1 tsp. oregano
• 1/2 tsp. crushed red pepper flakes (or less, if you don’t like as much of a kick)
• 2 (14.5 oz.) cans no-salt added diced tomatoes, undrained
• 1/4 cup red wine
• 1/2 cup fresh basil, chopped, divided
• For the polenta:
• 2 cups fat-free chicken broth
• 1 1/2 cups water
• 1 cup polenta
• 1/2 cup grated Parmesan cheese, divided