The Ultimate Crispy Fried Pickles Recipe for Tangy Perfection
Crispy fried pickles deliver addictive, tangy delights with golden crunch. Home chefs can master this scrumptious snack with surprising flavor combinations from
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Cooking tools:
- Deep-fry thermometer
- Dutch oven
- Cooling rack
- Mixing bowl
- Dish
- Whisk
- Skillet
- Slotted spoon
- Spoon
- Paper towel
- Stove
Ingredients
- 2 cups dill pickles, sliced
- 1 cup all-purpose flour
- 1 cup breadcrumbs
- 1/2 cup cornmeal
- 2 large eggs
- 1/4 cup milk
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp garlic powder
- 1/2 tsp paprika
- 4 cups vegetable oil (or canola oil)
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