Garlic dough balls | Eggcellentrecipes.com
Easy garlic dough balls recipe | Hand-baked and perfect for parties. Perfectly risen, golden brown, and served with aromatic garlic butter.
Ingredients
- 500 g Strong white bread flour
- 1½ tsp Salt
- 1 tsp Unrefined golden caster sugar
- 15 g Butter (unsalted) softened
- 1 Easy bake yeast sachet 7g
- 300 ml Warm water
- 200 g Butter (salted) softened
- 2 Garlic clove(s)
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