Canned Beans - Canned Beans
Roast cherry tomatoes with garlic and Great Northern beans over spaghetti squash for a quick, vegetarian, gluten-free, diabetes-friendly entree in just 20 minutes.
Ingredients
- One 2 Lb spaghetti squash
- 1 ½ cups cherry tomatoes, halved
- 2 cloves garlic, minced
- 1 ½ Tbsp extra virgin olive oil
- 1 Tbsp dried oregano
- 1/8 tsp salt
- 1/8 tsp ground black pepper
- 1 can (~15 oz) Great Northern beans (drained and rinsed)
- 1 cup fresh parsley, chopped
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