Vegan St. Louis Style Ribs
Our Vegan St. Louis Style Ribs are a rendezvous of that smoky, saucy BBQ flavor you crave with a vegan twist! Cook a world of flavor with Piquant Post salt- and sugar-free spices.
Ingredients
- Ribs Dry Mix
- 1 cup vital wheat gluten
- 2 Tbsp nutritional yeast
- 1 Tbsp Piquant Post St Louis BBQ
- 1 tsp sea salt
- Ribs Wet Mix
- 3/4 cup water
- 1 tsp liquid smoke
- 2 Tbsp Tamari
- BBQ sauce (for brushing on the ribs during cooking)
- To Serve: extra BBQ sauce, baked beans, corn
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