Angel Pecan Pie Recipe
Pecan pie is a classic Southern dessert that never fails to impress, but our Angel Pecan Pie recipe takes it to a whole new level. This version combines the rich, buttery crunch of toasted pecans...
Ingredients
- 1 ¼ cups all-purpose flour, sifted
- ¼ teaspoon salt
- 8 tablespoons unsalted butter, chilled and cubed
- 3-4 tablespoons ice water
- Light corn syrup ½ cup
- Granulated sugar ½ cup
- Large eggs 3
- Vanilla extract 1 teaspoon
- Unsalted butter 3 tablespoons melted
- Chopped toasted pecans 1 cup
- ½ cup whole pecan halves, toasted
- 2 tablespoons brown sugar, packed
- 1 tablespoon unsalted butter, melted
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